080 – Energy Marshmallows? Yes and More! with Amy of Marshmallow MBA
Marshmallow MBA was born over a bottle of wine when a friend asked why Amy wasn’t selling her handmade holiday confections. After some kitchen burns and several more bottles of wine, Amy launched her business in February 2016 with her college roommate from Penn State. They invite you to forget everything you think you know about…
079 – Going from Good to Great with Dave Poulos
Celebrations Fun Food Factory is a family owned and operated business established in 1990. For the last 7 years they have been a wholesale manufacturer of JM Gourmet Popcorn. An important part of their business model is that they don’t sell directly to the general public. This way they aren’t competing with their retail partners.…
078 – Moving into a Shop on Main Street with Ryan Newberry
Ryan is originally from a small farming community in Northwest Missouri. He’s been in sales for over 20 years and it’s definitely his career passion; first banking and now real estate. I’m not surprised he’s so successful. He’s got a style that works; friendly, helpful, and sincere. Ryan lives on the North Shore of Chicago…
077 – The Only Holiday in August with Merley Greenidge
Merley Greenidge is the owner of Celebrate Sweetly, a corporate and personal gifting and event company based in Thousand Oaks, California. Her passion lies in creating beautiful and thoughtful gifts that let the recipient know they are truly appreciated. She loves to create bliss one gift and one event at a time. Merley is a…
076 – Actionable Advice with a Southern Living Flair with Eric Rion
After 28 years of fighting the stress of corporate American business, Eric Rion joined the growing ranks of corporate expatriates and took on the challenges of running a small business. Having acquired Willa’s Shortbread from Willa herself back in 2006 along with other family members, the opportunity presented itself for Eric and wife Teresa to…
