226 – Concept to Wholesale in One Year with Meg Sutton of Belle & Union

Meg Sutton is the boss lady and doodler behind Belle & Union, a company that sells letterpress printed cards, art prints, southern-inspired wrappings and hand-crafted artisan goods brimming with vintage wit and wisdom that tote a bit of a foodie twist – all 100% made in the USA. Meg started the business in 2012 after…

166 – Are You REALLY Serving Your Customers? with Jim Lederer of Bluegrass

Jim has spent over thirty years in the restaurant business. Companies he’s worked with that you may recognize even if you aren’t local, are Stouffers Restaurant Corporation, Don Roth’s, and Crawdaddy Bayou. Jim has traveled and consulted in the food & beverage industry for Universal Hospitality. He also started the Restaurant Row Hospitality Group, which…

144 – From Law to Pottery Paradise with Scott Obernberger of Twice Baked Pottery

Scott started Twice Baked Pottery as a hobby business 8 years ago. At that time he was a criminal defense attorney practicing in the Milwaukee, Wisconsin area. Three years ago, after practicing law for more than 18 years, Scott closed his practice due to stress-related health issues and became a full-time potter and merchant. Twice Baked…